Friday, August 12, 2011


If you have kids around, they're going to love these muffins. If you're by yourself, they wont last in your kitchen any longer than 24 hrs. This muffin recipe is so ridiculously easy  to make that in half an hour, or less, you will have them out of the oven perfectly baked.

3        large bananas
1/2     Cup white sugar
1        egg
1        Teaspoon baking soda
1        Teaspoon baking powder
1/2     salt
1 1/2  Cups all-purpose flour
1/3     Cup melted butter


Mash bananas very well in a medium bowl without any chunky piece. Add sugar sugar and slightly beaten egg. Add melted butter. Add dry ingredients and bake at 375 F for 20 minutes.

Small muffins time: 11 to 12 minutes or until lovely golden-brown.

You can add chocolate chips on the top (kids gonna love this)

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